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The FOOD Project

Initiating a food revolution by developing sustainable, organic solutions. Publishing a self-sufficiency guide. Showcasing self-sufficient homes and business in each community.

World hunger is a challenge so daunting that we often just avoid thinking about it. Our aim with The FOOD Project is to develop and promote ways for people to be self-sufficient in the most sustainable way. It aims to create solutions to the problems like food shortages, degradation and environmental mismanagement.

Even though this is hardly a novel idea, we believe that South Africa, the gem of the continent can blaze a trail that will turn small steps into giant leaps forward.

Partners and Projects:

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